Hi all,
Anyone have any suggestions for keeping tabs on food selection for elevated events? We're starting to use elevated events to track guests and table seating for our gala. Our dinner guests will have several food choices to select from in advance, and we're looking for a way to track which options people want at the dinner.
Hi, Tegan:
The easiest thing to do is to use the Notes field in your reservation or, better, if you’re not using the Performance Seat field in the Guests area for anything, put your food choices there. That way, you can match guest to food, by table, easily using the Event Listing report.
Lucie
______________________________Lucie SpielerIT Development and Training Manager
Florida Grand Opera