The CDC has recently moved the risk level ranking for Hennepin County from “low” to “medium” risk for COVID. I’m curious, has this or any other local considerations affected your masking/entry/COVID safety procedures for your venue? Currently, the Minnesota Orchestra is requiring employees/volunteers to wear masks at events. The audience is welcome to wear masks but not required and we are messaging that the Health Department is recommending masking indoors. We are not doing any vaccination or testing validation for entry. We are serving food and beverage at our venue. We are discussing what would trigger us to tighten up any of our safety protocols and I’m interested in what other organizations are discussing and planning. Thank you for sharing!